Hondashi is a brand of instant hondashi stock, which is a type of Japanese soup stock made from ingredients such as dried bonito flakes, kombu (seaweed), and shiitake mushrooms. Hondashi is a grainy seasoning. Skladá sa hlavne z bonito prášku, extraktu z horúcej vody Bonito ...
Sushi vinegar, also known as rice vinegar, is a fundamental component in the preparation of sushi, a traditional Japanese dish that has gained immense popularity worldwide. Tento jedinečný typ octu je nevyhnutný na dosiahnutie zreteľnej chuti a textúry, ktorá charakterizuje ...
Rezance boli v mnohých kultúrach po stáročia základným jedlom a zostávajú populárnou voľbou medzi spotrebiteľmi na celom svete. There are many varieties of noodles on European market, made by wheat flour, potato starch, fragrant buckwheat flour etc, each with its own unique...
Tempura (天ぷら) je milovaná miska v japonskej kuchyni, ktorá je známa svojou ľahkou a chrumkavou textúrou. Tempura is a general term for fried food, and while many people associate it with fried shrimp, tempura actually contains a variety of ingredients, including vegetables and sea...
Noodles are a beloved staple in many countries around the world, offering plenty of flavors, textures, and cooking methods. Od rýchlych a pohodlných suchých rezancov až po svieže mokré rezance, ktoré sa stali prvou voľbou pre ľudí, ktorí teraz žijú rýchlym tempom. Za ...
There are several reasons why a food wholesaler may consider importing or buying Longkou vermicelli. ● Unique flavor and texture: Longkou vermicelli, also known as bean thread noodles, have a distinct flavor and texture that sets them apart from other types of noodles. T ...
Roasted seaweed now has became more and more popular in global market, as for a delectable and nutritious food and snack, which is loved by people around the world. Toto chutné jedlo pochádza z Ázie, rozbilo kultúrne bariéry a stáva sa základom v rôznych kuchyniach ....